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Baker's Chocolate, Grilled Citrus, Caramel

Tangerine, honey, brown sugar

Alluring aroma of cocoa with a hint of nuttiness.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Malty, Full bodied, Nutty

Rich, nutty, complex

Cocoa-dusted almonds, Dried fruit, like figs

Milk chocolate, banana, guava, wine

Milk Chocolate, Orange, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity

Bright floral aroma, toasted nuts, berry, earthy

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Praline Sweetness

Sweet and well balanced.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa, Roasted Nuts, Dark Fruit

Caramel, applie, and pastry crust

Nutty, chocolate, mango

Caramel, fruit, and nut

Flavored with chocolate and almond oils

Chocolatey with caramel and nuts

Dark Chocolate, Pecan, Grapefruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Caramel, chocolate, tart fruit

Dark chocolate with hints of cherry and honey

Floral aroma, brown sugar, caramel, medium body

Chocolate, orange, cherry

Dark chocolate with hints of cherry and honey

Tart Cherry, Semi Sweet Chocolate, Caramel

Almond, Milk Chocolate, Red Apple