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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Strawberry, Almond butter, Hint of nutmeg

Bold, bittersweet dark chocolate, smoky finish

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Flavored with chocolate and almond oils

Caramel aroma, toasted nuts, brown sugar, medium body

Full-bodied, oaky, and toasty flavors

Honey, Apricot, Hazelnut, Red Apple

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Cocoa-dusted almonds, Dried fruit, like figs

Brown Sugar, Dark Chocolate, Walnut

A full bodied medium roast coffee perfect for starting your day

Bakers Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Berry, chocolate, nuts, and light lemon

Almond, Toffee, Cocoa

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Caramel, apple, pastry crust

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, citrus, and milk chocolate.

Honey, Apricot, Hazelnut, Red Apple

Almond, Toffee, Caramel

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, applie, and pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Stonefruit, Chocolate

Milk Chocolate, Orange, Brown Sugar

Almond, Milk Chocolate, Red Apple

Red Fruits, Juicy, Balanced

Dark Chocolate, Pecan, Grapefruit

Dark chocolate with hints of cherry and honey

Chocolate, Roasted almonds, Heavy body

Smooth delicate roast with bold flavor

Caramel, Tropical Fruit, with Bright Acidity

Notes of citrus, sugar cane, and black cherry