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Roasted Almonds, Caramel, Dark Chocolate

Honey, Brown Sugar, Tangerine

Almond, Toffee, Cocoa

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Flavored with chocolate and almond oils

Chocolate and pineapple

Amaretto, Mild Fruit

Red Berries, Hazelnut, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Molasses, Chocolate, Graham Cracker

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Clean and bright and slightly sweet

Dark chocolate, Roasted walnut, Brown spice

Balanced body with big flavor

Cashew, Milk Chocolate, Berries

Rich, nutty, complex

Cocoa and walnut

A broad range of flavors based in brown sugar and baking spices

Graham Cracker, Caramel, Syrupy

Brown Sugar, Grapefruit, Baker's Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, fruit, and nut

Balanced body, notes of chocolate and caramel

Honey, Apricot, Hazelnut, Red Apple

Raisin, brown sugar, dried fruit, black tea

Graham Cracker, Sugar, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavored with chocolate & hazelnut oils

Dark Chocolate, Black Cherry, Caramel

Blackberry, pineapple, lavender

Fruity with strong floral notes.

Brown Sugar, Dark Chocolate, Walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Honeyed, toffee, balanced

Luscious, Ripe Cherry, Molasses

Smoke, Caramel, Burnt Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vibrant cherries, molasses