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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Clean flavors of almond and citrus

Smoke, Caramel, Burnt Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Toasted Almonds, Brown Sugar, Lime

Roasted Almonds, Black Pepper, Molasses

Flavored with coconut and hazelnut oils

Dark chocolate, Roasted walnut, Brown spice

Amaretto, Mild Fruit

Almond, Brown Sugar, Orange

Honeyed with balance of caramel, nut and fruit

Balanced body with big flavor

Honey, Brown Sugar, Tangerine

Raisin, brown sugar, dried fruit, black tea

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rich notes of macadamia and red currant.

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Citrus

Rich, smoky, intense

Toasty, spicy, dark chocolate

Cane Sugar, Orange, Red Apple

Almond, Milk Chocolate, Red Apple

Clean and bright and slightly sweet

Nutty with lots of fidelity and sweet aftertaste

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Molasses, Citrus

Sweet milk chocolate, hazelnut

Nutty, chocolate, mango

Chocolate and mandarin orange

Chocolatey with caramel and nuts

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hazelnut and cashew.

Tart Cherry, Semi Sweet Chocolate, Caramel

A full bodied medium roast coffee perfect for starting your day

Almond, Toffee, Caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, Milk Chocolate, Pear

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Tangerine, honey, brown sugar

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

A broad range of flavors based in brown sugar and baking spices