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Smoke, Caramel, Burnt Sugar

Balanced, intense, and chocolaty with caramel and nuts

Sweet and well balanced.

Amaretto, Mild Fruit

Caramel, Stonefruit, Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Dark Chocolate, Almond, Caramel

Luscious, Ripe Cherry, Molasses

Brown Sugar, Dark Chocolate, Walnut

Balanced body with big flavor

Blood Orange, Honey, Bright

Notes of citrus, sugar cane, and black cherry

Chocolate, orange, cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate, Roasted walnut, Brown spice

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Caramel, citrus, and milk chocolate.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Tangerine, Honey, Brown Sugar

Chocolatey with caramel and nuts

Dark Chocolate, Black Cherry, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark Chocolate, Surgarcane & Mango

Brown Sugar, Chocolate, Dried Fruit

Rich, nutty, complex

Bakers Chocolate

Flavored with cinnamon and vanilla oils

Light fruitiness with strong floral notes.

Red Berries, Hazelnut, Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts aroma, dark chocolate, smoky finish

Vanilla, Berry, Roasted Almond

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Caramel

Milk chocolate with hazelnut and cashew.

Molasses, Chocolate, Graham Cracker

Notes of caramel and chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Deep milk chocolate with hazelnut and a touch of smoke.

Alluring aroma of cocoa with a hint of nuttiness.