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Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Flavored with chocolate & hazelnut oils

Cocoa and walnut

Roasted nuts aroma, dark chocolate, smoky finish

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Brown Sugar, Tangerine

Vanilla, Berry, Roasted Almond

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honey, Apricot, Hazelnut, Red Apple

Balanced cocoa and fruity tanginess with a dark creamy body

Clean and bright and slightly sweet

Medium to full body, soft, rich potting soil character.

Vibrant cherries, molasses

Milk chocolate with hazelnut and cashew.

Chocolatey with caramel and nuts

Graham Cracker, Caramel, Syrupy

Smooth and mellow with balanced body

Almond, Toffee, Cocoa

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Roasted Almonds, Caramel, Dark Chocolate

Sweet milk chocolate, hazelnut

Dark Chocolate, Black Cherry, Caramel

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Sweet, Nutty

Toasted Almonds, Brown Sugar, Lime

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Full-bodied, oaky, and toasty flavors

Cashew, Milk Chocolate, Berries

Dark Chocolate, Almond, Caramel

Caramel, chocolate, tart fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Clean flavors of almond and citrus

Chocolate and pineapple

Tangerine, honey, brown sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Light, aromatic, caramel notes, smooth flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Milk Chocolate, Red Apple

Honeyed, toffee, balanced