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Mimico Joe
Complex, approachable, sweet

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Espresso Roast
Smooth delicate roast with bold flavor

Dark Roast
Notes of citrus, roasted cacao and almond

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Jacaltenango
Chocolate and mandarin orange

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemala Organic
Notes of caramel and chocolate

Prospect Hill
Almond, Toffee, Cocoa

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Pumpkin Spice
Flavored with organic spice oils