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Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Honduras Marcala
Orange, Milk Chocolate, Honey

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Marcala
Orange, Milk Chocolate, Honey

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala
Chocolate, Sweet, Nutty

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Asobagri K-Cups
Bakers Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Guayab
Rich notes of macadamia and red currant.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala SMBC FT
Honey, Lime, Orange

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

SongBird Guatemalan
Vibrant cherries, molasses

Peru Norte
Honeyed with balance of caramel, nut and fruit