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Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

SongBird French Roast
Rich, smoky, intense

Guatemala
Dark Chocolate, Pecan, Grapefruit

Organic Chayote
Caramel, chocolate, tart fruit

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Espresso Roast
Smooth delicate roast with bold flavor

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Bees Knees
Chocolate and pineapple

St. Lawrence
Tangerine, honey, brown sugar

Pumpkin Spice
Flavored with organic spice oils

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Prospect Hill
Almond, Toffee, Cocoa

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

SongBird Decaf
Rich, nutty, complex

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Hexa-Gone
Milk chocolate, banana, guava, wine

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Lighthouse
Clean flavors of almond and citrus
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

The Daily
Honeyed, toffee, balanced

Guatemala Asobagri

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.