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Chocolate, Sweet, Nutty

Milk chocolate, Caramel, Nutty

Brown Sugar, Dark Chocolate, Walnut

Balanced body with big flavor

Roasted nuts aroma, dark chocolate, smoky finish

Graham Cracker, Caramel, Syrupy

Complex, approachable, sweet

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Caramel, stone fruit, and chocolate

Cashew, Milk Chocolate, Berries

Flavored with coconut and hazelnut oils

Honey, Apricot, Hazelnut, Red Apple

Amaretto, Mild Fruit

Turbinado Sugar, Cocoa, Orange Zest

Flavored with chocolate and almond oils

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Caramel

Caramel, Dark Chocolate, Dried Fruit

Bright floral aroma, toasted nuts, berry, earthy

Malty, Full bodied, Nutty

Light fruitiness with strong floral notes.

Dark Chocolate, Black Cherry, Caramel

Medium/Dark Roast with mild fruitiness

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced smoky aroma, fresh toast, medium body

Flavored with chocolate & hazelnut oils

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Pecan, Malt, and Fresh Fruit

Baker's chocolate, molasses, and citrus

Caramel, apple, pastry crust

Honeyed, toffee, balanced

Smooth delicate roast with bold flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet and well balanced.

A broad range of flavors based in brown sugar and baking spices

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Raisin, brown sugar, dried fruit, black tea

Brown sugar, Orange, Milk Chocolate