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Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Prospect Hill
Almond, Toffee, Cocoa

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Cloud Forest
Ripe berries, Chocolate

Lighthouse
Clean flavors of almond and citrus

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Hummingbird Buzz
Amaretto, Mild Fruit

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Byron's Blend
Cashew, Milk Chocolate, Berries

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

The Daily
Honeyed, toffee, balanced

Philly Special Roast
Full-bodied, oaky, and toasty flavors

SongBird Decaf
Rich, nutty, complex

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Peru Organic
Smooth and mellow with balanced body

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel