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Traditional roast with full body, balanced acidity and complexity

Chocolate, Sweet, Nutty

Dark chocolate with hints of cherry and honey

Earthy, Chocolate Chip Cookie, Wild Tobacco

Baker's Chocolate, Molasses, Citrus

Toasty, spicy, dark chocolate

Complex, approachable, sweet

Clean flavors of almond and citrus

Orange, Milk Chocolate, Brown Sugar

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark chocolate, Roasted walnut, Brown spice

Amaretto, Mild Fruit

Blackberry, pineapple, lavender

Flavored with cinnamon and vanilla oils

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Complex flavors with chocolate, almond and slightly fruity notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, applie, and pastry crust

Pecan, Malt, and Fresh Fruit

Rich, smoky, intense

Cocoa and walnut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Delicate fruity notes with a crisp, clean finish.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, apple, pastry crust

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of citrus, sugar cane, and black cherry

Tart Cherry, Semi Sweet Chocolate, Caramel

Red Fruits, Juicy, Balanced

Vibrant and fruit with flowery characteristics.

Almond, Milk Chocolate, Red Apple

Balanced body, notes of chocolate and caramel

Flavored with coconut and hazelnut oils

Chocolate, brown sugar, pear

Red Apple, Baking Spice, Milk Chocolate

Flavored with chocolate & hazelnut oils

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Roasted nuts aroma, dark chocolate, smoky finish

Cocoa, Roasted Nuts, Dark Fruit