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Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Bald Eagle Roast
Caramel, applie, and pastry crust

Organic Rio Coco
Caramel, apple, pastry crust

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

The Daily
Honeyed, toffee, balanced

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala
Chocolate, Sweet, Nutty

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Commit
Chocolatey with caramel and nuts

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Prospect Hill
Almond, Toffee, Cocoa

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas