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Almond, Milk Chocolate, Red Apple

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolatey with caramel and nuts

Caramel, Walnut, Plum

Toasted Almonds, Brown Sugar, Lime

Caramel, Stonefruit, Chocolate

Infused coconut and hazelnut flavors

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tangerine, honey, brown sugar

Rich notes of macadamia and red currant.

Medium/Dark Roast with mild fruitiness

Pecan, Malt, and Fresh Fruit

Red Apple, Brown Sugar, Almond

Caramel, fruit, and nut

Cocoa-dusted almonds, Dried fruit, like figs

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Mild orange and dark chocolate

Caramel, stone fruit, and chocolate

Dark Chocolate, Surgarcane & Mango

Rich, nutty, complex

Brown sugar, grapefruit, and baker's chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Light, aromatic, caramel notes, smooth flavor

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Rich Cocoa and mild bitterness

Balanced cocoa and fruity tanginess with a dark creamy body

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Honey

Vanilla, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baker's chocolate, molasses, and citrus

Milk chocolate, Caramel, Nutty

Almond, Caramel

Brown Sugar, Dark Chocolate, Walnut

Caramel, Dark Chocolate, Dried Fruit

Berry, chocolate, nuts, and light lemon