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Milk chocolate & brown sugar with a tangy melon acidity.

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Caramel

Orange, Milk Chocolate, Caramel

Caramel, apple, pastry crust

Smooth, Sweet, Dynamic

Caramel, Milk Chocolate, Praline Sweetness

Caramel, Milk Chocolate, Pear

Nutty with lots of fidelity and sweet aftertaste

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk chocolate with hints of caramel and lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk chocolate with hazelnut and cashew.

Sweet milk chocolate, hazelnut

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Cherry, brown sugar, molasses

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Luscious, Ripe Cherry, Molasses

Baker's Chocolate, Molasses, Citrus

Amaretto, Mild Fruit

Berry, chocolate, nuts, and light lemon

Almond, Toffee, Cocoa

Milk Chocolate, Orange, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Honey, Lime, Orange

Vibrant cherries, molasses

Caramel, Dark Chocolate, Dried Fruit

Cocoa, Roasted Nuts, Dark Fruit

Caramel, Stonefruit, Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Honeyed, toffee, balanced

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Red Apple, Brown Sugar, Almond

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Honey, lime, orange.