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Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Byron's Blend
Cashew, Milk Chocolate, Berries

Bird Friendly Guatemala
Mild orange and dark chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Peru Organic
Smooth and mellow with balanced body

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Asobagri K-Cups
Bakers Chocolate

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guaya'b
Blood Orange, Honey, Bright

Organic Rio Coco
Caramel, apple, pastry crust

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Guatemala Huehuetenango
Caramel, fruit, and nut

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

The Daily
Honeyed, toffee, balanced

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

SongBird Colombian
Toasty, spicy, dark chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Pumpkin Spice
Flavored with organic spice oils