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Smoke, Caramel, Burnt Sugar

Cashew, Milk Chocolate, Berries

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Caramel, apple, pastry crust

Floral aroma, brown sugar, caramel, medium body

Fruit with notes of cocoa

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smooth and mellow with balanced body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium/Dark Roast with mild fruitiness

Flavored with cinnamon and vanilla oils

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Notes of caramel and chocolate

Strawberry, Almond butter, Hint of nutmeg

Balanced cocoa and fruity tanginess with a dark creamy body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Flavored with chocolate & hazelnut oils

Dark chocolate, Roasted walnut, Brown spice

Bitter Walnut

Almond, Milk Chocolate, Red Apple

Almond, Toffee, Cocoa

Caramel, Tropical Fruit, with Bright Acidity

Honeyed, toffee, balanced

Tangerine, Honey, Brown Sugar

Flavored with coconut and hazelnut oils

Rich Cocoa and mild bitterness

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Balanced body, notes of chocolate and caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Milk chocolate with hazelnut and cashew.

Smooth, Sweet, Dynamic

Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Chocolate and pineapple

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Medium to full body, soft, rich potting soil character.

Alluring aroma of cocoa with a hint of nuttiness.

Roasted nuts aroma, dark chocolate, smoky finish