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Ripe berries, Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Nutty, chocolate, mango

Pineapple. Grape, Black Cherry

Chocolate and mandarin orange

Balanced, intense, and chocolaty with caramel and nuts

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Brown Sugar, Citrus

Almond, Milk Chocolate, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Flavored with cinnamon and vanilla oils

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa and walnut

Fruit with notes of cocoa

Complex, approachable, sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolatey with caramel and nuts

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Stonefruit, Chocolate

Smooth and mellow with balanced body

Caramel, apple, pastry crust

Cocoa, Roasted Nuts, Dark Fruit

Berry, chocolate, nuts, and light lemon

Clean flavors of almond and citrus

Vibrant cherries, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Blackberry, pineapple, lavender

Sweet milk chocolate, hazelnut

Full-bodied, oaky, and toasty flavors

Caramel, Milk Chocolate, Pear

Milk Chocolate, Orange, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Luscious, Ripe Cherry, Molasses

Roasted Almonds, Black Pepper, Molasses

Flavored with caramel oils

Classic Ethiopian flavor, rich, bold notes of caramel

Medium/Dark Roast with mild fruitiness

Toasted Almonds, Brown Sugar, Lime

Milk chocolate & brown sugar with a tangy melon acidity.