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King Rail Peru
Dark Chocolate, Almond, Caramel

Peru French Roast
Strong, Smoky, Sweet

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

SongBird Guatemalan
Vibrant cherries, molasses

SongBird Colombian
Toasty, spicy, dark chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bees Knees
Chocolate and pineapple

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

French Roast
Full-bodied, oaky, and toasty flavors

Cloud Forest
Ripe berries, Chocolate

Bald Eagle Roast
Caramel, applie, and pastry crust

Organic El Salvador, Finca El Milagro Medium
Dark Chocolate, Cherry, Jam

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Annabel Lee Medium Roast
Milk Chocolate, Caramel, A touch of Citrus Zest

Whip-O-Will Bird Friendly
Hazelnut, Red Apply, Caramel

Organic Rio Coco
Caramel, apple, pastry crust

Early Bird Organic Blend
Cane Sugar, Caramel, Milk Chocolate

The Daily
Honeyed, toffee, balanced

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Sylvan
Stonefruit, Berries, Floral

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

SongBird French Roast
Rich, smoky, intense

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Commit
Chocolatey with caramel and nuts

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Prospect Hill
Almond, Toffee, Cocoa

Guaya'b
Blood Orange, Honey, Bright

Dark Roast
Notes of citrus, roasted cacao and almond

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Organic
Notes of caramel and chocolate