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Pecan, Malt, and Fresh Fruit

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, Tropical Fruit, with Bright Acidity

Balanced smoky aroma, fresh toast, medium body

Vibrant cherries, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Alluring aroma of cocoa with a hint of nuttiness.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bold, bittersweet dark chocolate, smoky finish

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Nutty with lots of fidelity and sweet aftertaste

Dark Chocolate, Surgarcane & Mango

Balanced body with big flavor

Light fruitiness with strong floral notes.

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Deep milk chocolate with hazelnut and a touch of smoke.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Strawberry, Almond butter, Hint of nutmeg

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, orange, cherry

Smooth, Sweet, Dynamic

Caramel aroma, toasted nuts, brown sugar, medium body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Red Berries, Hazelnut, Chocolate

Almond, Brown Sugar, Orange

Delicate fruity notes with a crisp, clean finish.

Chocolate, brown sugar, pear

Honey, Brown Sugar, Tangerine

Complex, approachable, sweet

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark Chocolate, Almond, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tangerine, honey, brown sugar

Red Apple, Brown Sugar, Almond

Rich, nutty, complex

Malty, Full bodied, Nutty

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit