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Tangerine, Honey, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

A broad range of flavors based in brown sugar and baking spices

Mild orange and dark chocolate

Roasted Almonds, Caramel, Dark Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Stonefruit, Chocolate

Vibrant cherries, molasses

Almond, Brown Sugar, Orange

Vanilla, Berry, Roasted Almond

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Ripe berries, Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Clean and bright and slightly sweet

Dark Chocolate, Black Cherry, Caramel

Dark Chocolate, Cherry, Jam

Brown sugar, grapefruit, and baker's chocolate

Honeyed with balance of caramel, nut and fruit

Clean flavors of almond and citrus

Sweet milk chocolate, hazelnut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cocoa, Roasted Nuts, Dark Fruit

Molasses, Chocolate, Graham Cracker

Stonefruit, Berries, Floral

Balanced body, notes of chocolate and caramel

Graham Cracker, Caramel, Syrupy

Honey, baking spices, nutmeg, and biscuit

Traditional roast with full body, balanced acidity and complexity

Berry, chocolate, nuts, and light lemon

Complex, approachable, sweet

Smoke, Caramel, Burnt Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Luscious, Ripe Cherry, Molasses

Chocolate and mandarin orange

Milk chocolate, Caramel, Nutty

Milk Chocolate, Caramel, A touch of Citrus Zest