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Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Deep milk chocolate with hazelnut and a touch of smoke.

Graham Cracker, Sugar, Baker's Chocolate

Raisin, brown sugar, dried fruit, black tea

Smooth, Rich, Creamy

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Nutty, Caramel

Honey, Apricot, Hazelnut, Red Apple

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Caramel

Turbinado Sugar, Cocoa, Orange Zest

Orange, Milk Chocolate, Honey

Almond, Toffee, Cocoa

Caramel, apple, pastry crust

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate, brown sugar, pear

Bold, bittersweet dark chocolate, smoky finish

Infused chocolate and almond flavors

Toasty, spicy, dark chocolate

Nutty, chocolate, mango

Alluring aroma of cocoa with a hint of nuttiness.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with strong floral notes.

Cocoa and Mild Fruit Flavors

Caramel, fruit, and nut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Chocolate, Dried Fruit

Toasted Almonds, Brown Sugar, Lime

Light fruitiness with strong floral notes.

Chocolate, Roasted almonds, Heavy body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

A broad range of flavors based in brown sugar and baking spices

Delicate fruity notes with a crisp, clean finish.

Milk chocolate, Caramel, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Caramel, Dark Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.