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Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Berry, chocolate, nuts, and light lemon

Roasted Almonds, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Chocolatey with caramel and nuts

Milk chocolate, Caramel, Nutty

Chocolate, brown sugar, pear

Dark Chocolate, Black Cherry, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Tangerine, Honey, Brown Sugar

Flavors of brown sugar, maple and figs.

Bold, bittersweet dark chocolate, smoky finish

Roasted nuts aroma, dark chocolate, smoky finish

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Amaretto, Mild Fruit

Caramel, Stonefruit, Chocolate

Toasted Almonds, Brown Sugar, Lime

Dark chocolate with hints of cherry and honey

Honey, Brown Sugar, Tangerine

Milk Chocolate, Red Apple, Brown Sugar, Orange

Cocoa-dusted almonds, Dried fruit, like figs

Chocolate and mandarin orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth, Sweet, Dynamic

Floral aroma, brown sugar, caramel, medium body

Nutty, chocolate, mango

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced, intense, and chocolaty with caramel and nuts

Caramel, Tropical Fruit, with Bright Acidity

Smoke, Caramel, Burnt Sugar

Rich, nutty, complex

Notes of citrus, roasted cacao and almond

Milk chocolate, banana, guava, wine

Red Fruits, Juicy, Balanced

Mild orange and dark chocolate

Strawberry, Almond butter, Hint of nutmeg

Alluring aroma of cocoa with a hint of nuttiness.

Sweet and well balanced.

Smooth delicate roast with bold flavor