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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel Organic
Flavored with caramel oils

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Bird Friendly Guatemala
Mild orange and dark chocolate

Costa Rica
Balanced body, notes of chocolate and caramel

Organic Rio Coco
Caramel, apple, pastry crust

Cloud Forest
Ripe berries, Chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guaya'b
Blood Orange, Honey, Bright

Good Morning
A full bodied medium roast coffee perfect for starting your day

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Dark Roast
Notes of citrus, roasted cacao and almond

Peru Organic
Smooth and mellow with balanced body

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Guatemala Huehuetenango
Caramel, fruit, and nut

SongBird Decaf
Rich, nutty, complex

Guatemala Organic
Notes of caramel and chocolate

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Bees Knees
Chocolate and pineapple

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

SongBird Colombian
Toasty, spicy, dark chocolate

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus