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12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Organic Chayote
Caramel, chocolate, tart fruit

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Byron's Blend
Cashew, Milk Chocolate, Berries

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala SMBC FT
Honey, Lime, Orange

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Western Bluebird Roast
Caramel, stone fruit, and chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

King Rail Peru
Dark Chocolate, Almond, Caramel

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

SongBird French Roast
Rich, smoky, intense

The Daily
Honeyed, toffee, balanced

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

War Eagle
Almond, Toffee, Caramel

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bees Knees
Chocolate and pineapple

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

French Roast
Full-bodied, oaky, and toasty flavors

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

St. Lawrence
Tangerine, honey, brown sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala
Dark Chocolate, Pecan, Grapefruit