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Flavors of brown sugar, maple and figs.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Molasses, Chocolate, Graham Cracker

Brown sugar, grapefruit, and baker's chocolate

Balanced, intense, and chocolaty with caramel and nuts

Roasted nuts aroma, dark chocolate, smoky finish

Graham Cracker, Sugar, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Baker's Chocolate, Grilled Citrus, Caramel

Roasted Almonds, Black Pepper, Molasses

Smoke, Caramel, Burnt Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Honey

Bakers Chocolate

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cocoa, Roasted Nuts, Dark Fruit

Milk chocolate with hazelnut and cashew.

Caramel, Dark Chocolate, Dried Fruit

Complex, approachable, sweet

Honey, Lime, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

Red Apple, Brown Sugar, Almond

Caramel aroma, toasted nuts, brown sugar, medium body

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Caramel

Graham Cracker, Caramel, Syrupy

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Molasses, Citrus

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Honeyed, toffee, balanced

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Caramel