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Brown sugar, Orange, Milk Chocolate

Caramel, Milk Chocolate, Praline Sweetness

Blackberry, pineapple, lavender

Dark Chocolate, Pecan, Grapefruit

Caramel, Tropical Fruit, with Bright Acidity

Pineapple. Grape, Black Cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate with hints of cherry and honey

Chocolate, Roasted almonds, Heavy body

Complex, approachable, sweet

Cashew, Milk Chocolate, Berries

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, fruit, and nut

Molasses, Chocolate, Graham Cracker

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Dark Chocolate, Walnut

Cocoa-dusted almonds, Dried fruit, like figs

Alluring aroma of cocoa with a hint of nuttiness.

Balanced, intense, and chocolaty with caramel and nuts

Flavors of brown sugar, maple and figs.

Cocoa, Roasted Nuts, Dark Fruit

Berry, chocolate, nuts, and light lemon

Almond, Brown Sugar, Orange

Smooth delicate roast with bold flavor

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Sweet, Nutty

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate with hazelnut and cashew.

Tangerine, Honey, Brown Sugar

Toasty, spicy, dark chocolate

Vibrant and fruit with flowery characteristics.

Sweet milk chocolate, hazelnut

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright floral aroma, toasted nuts, berry, earthy

Medium bodied with tasting notes of dark chocolate, cherry, and honey.