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Raisin, brown sugar, dried fruit, black tea

Infused coconut and hazelnut flavors

Smoke, Caramel, Burnt Sugar

Balanced, intense, and chocolaty with caramel and nuts

Fruity with strong floral notes.

Rich, smoky, intense

Brown sugar, Orange, Milk Chocolate

Toasty, spicy, dark chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown Sugar, Chocolate, Dried Fruit

Roasted Almonds, Black Pepper, Molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tart Cherry, Semi Sweet Chocolate, Caramel

Clean flavors of almond and citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Cashew, Milk Chocolate, Berries

Molasses, Chocolate, Graham Cracker

Almond, Toffee, Cocoa

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bold, bittersweet dark chocolate, smoky finish

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, fruit, and nut

Milk Chocolate, Caramel, Pear

Sweet milk chocolate, hazelnut

Medium to full body, soft, rich potting soil character.

Honey, Lime, Orange

Light fruitiness with strong floral notes.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blackberry, pineapple, lavender

Roasted nuts aroma, dark chocolate, smoky finish

Cocoa and walnut

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark Chocolate, Almond, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of citrus, sugar cane, and black cherry

Chocolate and pineapple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Infused caramel flavor