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Dark Chocolate, Almond, Caramel

Honey, Brown Sugar, Tangerine

A broad range of flavors based in brown sugar and baking spices

Medium/Dark Roast with mild fruitiness

Smooth, Sweet, Dynamic

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, Apricot, Hazelnut, Red Apple

Honey, baking spices, nutmeg, and biscuit

Cocoa, Roasted Nuts, Dark Fruit

Rich notes of macadamia and red currant.

Milk chocolate & brown sugar with a tangy melon acidity.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Floral, Citrus, Baker's Chocolate

Rich, nutty, complex

Roasted Almonds, Black Pepper, Molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Flavored with chocolate & hazelnut oils

Milk Chocolate, Orange, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Light fruitiness with strong floral notes.

Red Berries, Hazelnut, Chocolate

Vibrant cherries, molasses

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, fruit, and nut

Chocolate, Brown Sugar, Citrus

Light, aromatic, caramel notes, smooth flavor

Turbinado Sugar, Cocoa, Orange Zest

Fruity with strong floral notes.

Rich Cocoa and mild bitterness

Balanced cocoa and fruity tanginess with a dark creamy body

Honeyed with balance of caramel, nut and fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

Smoke, Caramel, Burnt Sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.