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Berry, chocolate, nuts, and light lemon

Milk Chocolate, Caramel, Pear

Caramel, citrus, and milk chocolate.

Milk Chocolate, Orange, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sweet and well balanced.

Nutty, chocolate, mango

Rich, nutty, complex

Medium to full body, soft, rich potting soil character.

Dark Chocolate, Black Cherry, Caramel

Toasted Almonds, Brown Sugar, Lime

Caramel, stone fruit, and chocolate

Tangerine, Honey, Brown Sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Brown Sugar, Orange

Red Apple, Baking Spice, Milk Chocolate

Caramel, Stonefruit, Chocolate

Red Fruits, Juicy, Balanced

Chocolate, Roasted almonds, Heavy body

Dark Chocolate, Pecan, Grapefruit

Honeyed, toffee, balanced

Honey, Lime, Orange

Milk chocolate, Caramel, Nutty

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Amaretto, Mild Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, orange, cherry

Caramel, applie, and pastry crust

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown Sugar, Grapefruit, Baker's Chocolate

Toasty, spicy, dark chocolate

Brown sugar, grapefruit, and baker's chocolate

Roasted Almonds, Caramel, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Graham Cracker, Sugar, Baker's Chocolate

Honey, Brown Sugar, Tangerine

Balanced smoky aroma, fresh toast, medium body

Tangerine, honey, brown sugar

Bakers Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish