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Bakers Chocolate

Chocolate and pineapple

Caramel, Milk Chocolate, Pear

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Toasted Almonds, Brown Sugar, Lime

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Medium/Dark Roast with mild fruitiness

Brown Sugar, Chocolate, Dried Fruit

Balanced body with big flavor

Honey, Lime, Orange

Milk chocolate with hazelnut and cashew.

Bright floral aroma, toasted nuts, berry, earthy

Chocolate and mandarin orange

Dark Chocolate, Almond, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Brown Sugar, Tangerine

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, stone fruit, and chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Luscious, Ripe Cherry, Molasses

Almond, Toffee, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Red Apple, Brown Sugar, Almond

Smoke, Caramel, Burnt Sugar

Vibrant and fruit with flowery characteristics.

Caramel, Dark Chocolate, Dried Fruit

Balanced body, notes of chocolate and caramel

Orange, Milk Chocolate, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, brown sugar, pear

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, orange, cherry

Sweet and well balanced.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Almond, Brown Sugar, Orange

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honeyed with balance of caramel, nut and fruit