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Almond, Caramel

Notes of citrus, sugar cane, and black cherry

Rich, smoky, intense

Milk chocolate & brown sugar with a tangy melon acidity.

Medium/Dark Roast with mild fruitiness

Roasted nuts aroma, dark chocolate, smoky finish

Red Berries, Hazelnut, Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, stone fruit, and chocolate

Caramel, Milk Chocolate, Pear

Bitter Walnut

Sweet and well balanced.

Milk chocolate, banana, guava, wine

Graham Cracker, Sugar, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Apple, Baking Spice, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and pineapple

Chocolate and mandarin orange

Alluring aroma of cocoa with a hint of nuttiness.

Cocoa and Mild Fruit Flavors

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Luscious, Ripe Cherry, Molasses

Toasted Almonds, Brown Sugar, Lime

Dark and Fruity

Graham Cracker, Caramel, Syrupy

Cherry, Green Grape, Panela

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Pineapple. Grape, Black Cherry

Almond, Milk Chocolate, Red Apple

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich notes of macadamia and red currant.

Chocolatey with caramel and nuts

Dark Chocolate, Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hazelnut and cashew.

Brown sugar, Orange, Milk Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Infused chocolate and hazelnut flavors

Smoke, Caramel, Burnt Sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Orange, Milk Chocolate, Brown Sugar

Rich, Caramel, Dark Chocolate