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Balanced smoky aroma, fresh toast, medium body

A broad range of flavors based in brown sugar and baking spices

Turbinado Sugar, Cocoa, Orange Zest

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Caramel, Milk Chocolate, Pear

Honeyed, toffee, balanced

Milk Chocolate, Orange, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Nutty with lots of fidelity and sweet aftertaste

Roasted Almonds, Black Pepper, Molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hazelnut and cashew.

Toasted Almonds, Brown Sugar, Lime

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, fruit, and nut

Cherry, brown sugar, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Berry, chocolate, nuts, and light lemon

Honeyed with balance of caramel, nut and fruit

Chocolate and mandarin orange

Red Apple, Brown Sugar, Almond

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tart Cherry, Semi Sweet Chocolate, Caramel

Smoke, Caramel, Burnt Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate with hints of caramel and lemon

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Almond, Toffee, Cocoa

Honey, lime, orange.

Graham Cracker, Caramel, Syrupy

Flavors of brown sugar, maple and figs.

Vibrant cherries, molasses

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Caramel

Orange, Milk Chocolate, Caramel

Molasses, Chocolate, Graham Cracker

Rich notes of macadamia and red currant.