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Organic Rio Coco
Caramel, apple, pastry crust

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala
Chocolate, Sweet, Nutty

Pumpkin Spice
Flavored with organic spice oils

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

SongBird French Roast
Rich, smoky, intense

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

The Daily
Honeyed, toffee, balanced

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

SongBird Guatemalan
Vibrant cherries, molasses

Colombia Seineken
Clean and bright and slightly sweet

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Cloud Forest
Ripe berries, Chocolate

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Huehuetenango
Caramel, fruit, and nut

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Chayote
Caramel, chocolate, tart fruit

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.