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Sweet milk chocolate, hazelnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and mandarin orange

Smooth and mellow with balanced body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Complex flavors with chocolate, almond and slightly fruity notes.

Honeyed with balance of caramel, nut and fruit

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright floral aroma, toasted nuts, berry, earthy

Caramel, fruit, and nut

Caramel, Milk Chocolate, Praline Sweetness

Pecan, Malt, and Fresh Fruit

Honey, Lime, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Cherry, brown sugar, molasses

Baker's Chocolate, Molasses, Citrus

Bitter Walnut

Caramel, citrus, and milk chocolate.

Dark Chocolate, Almond, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich, nutty, complex

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Luscious, Ripe Cherry, Molasses

Graham Cracker, Sugar, Baker's Chocolate

Bold, bittersweet dark chocolate, smoky finish

Brown Sugar, Dark Chocolate, Walnut

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa, Roasted Nuts, Dark Fruit

Traditional roast with full body, balanced acidity and complexity

Deep milk chocolate with hazelnut and a touch of smoke.

Flavored with caramel oils

Honey, Brown Sugar, Tangerine

Caramel, chocolate, tart fruit