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Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

French Roast
Full-bodied, oaky, and toasty flavors
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Mimico Joe
Complex, approachable, sweet

St. Lawrence
Tangerine, honey, brown sugar

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cocohaze
Flavored with coconut and hazelnut oils

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Pumpkin Spice
Flavored with organic spice oils

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

King Rail Peru
Dark Chocolate, Almond, Caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Honduras Marcala
Orange, Milk Chocolate, Honey

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bird Friendly Guatemala
Mild orange and dark chocolate

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala Asobagri K-Cups
Bakers Chocolate

SongBird French Roast
Rich, smoky, intense

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Cloud Forest
Ripe berries, Chocolate

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

SongBird Guatemalan
Vibrant cherries, molasses

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Hexa-Gone
Milk chocolate, banana, guava, wine

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body