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Honey, Brown Sugar, Tangerine

Chocolate and mandarin orange

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Notes of citrus, sugar cane, and black cherry

Medium/Dark Roast with mild fruitiness

Sweet milk chocolate, hazelnut

Light fruitiness with strong floral notes.

Dark Chocolate, Almond, Caramel

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Brown Sugar, Orange

Caramel, chocolate, tart fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nutty, chocolate, mango

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bright floral aroma, toasted nuts, berry, earthy

Blackberry, pineapple, lavender

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, fruit, and nut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Fruity with strong floral notes.

Flavors of brown sugar, maple and figs.

Rich Cocoa and mild bitterness

Full-bodied, oaky, and toasty flavors

Honey, Lime, Orange

Nutty with lots of fidelity and sweet aftertaste

Tangerine, Honey, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Honey, Apricot, Hazelnut, Red Apple

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Honeyed, toffee, balanced

Earthy, Chocolate Chip Cookie, Wild Tobacco

Light, aromatic, caramel notes, smooth flavor

Notes of caramel and chocolate

Chocolate and pineapple

Red Berries, Hazelnut, Chocolate

Bitter Walnut

Roasted nuts aroma, dark chocolate, smoky finish

Balanced cocoa and fruity tanginess with a dark creamy body

Rich, smoky, intense

Fruit with notes of cocoa