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Byron's Blend
Cashew, Milk Chocolate, Berries

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Philly Special Roast
Full-bodied, oaky, and toasty flavors

SongBird Colombian
Toasty, spicy, dark chocolate

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Jacaltenango
Chocolate and mandarin orange

Bees Knees
Chocolate and pineapple

French Roast
Full-bodied, oaky, and toasty flavors

The Daily
Honeyed, toffee, balanced

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

SongBird Decaf
Rich, nutty, complex

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Lighthouse
Clean flavors of almond and citrus

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Commit
Chocolatey with caramel and nuts

Guatemala
Chocolate, Sweet, Nutty

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Mimico Joe
Complex, approachable, sweet

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Hummingbird Buzz
Amaretto, Mild Fruit

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Prospect Hill
Almond, Toffee, Cocoa

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

SongBird Nicaraguan
Nutty, chocolate, mango

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.