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Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Dark Chocolate, Black Cherry, Caramel

Chocolatey with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium to full body, soft, rich potting soil character.

Light fruitiness with strong floral notes.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Amaretto, Mild Fruit

Red Apple, Brown Sugar, Almond

Notes of citrus, sugar cane, and black cherry

Toasty, spicy, dark chocolate

Chocolate, Roasted almonds, Heavy body

Caramel, stone fruit, and chocolate

Smooth and mellow with balanced body

Complex, approachable, sweet

Pecan, Malt, and Fresh Fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant and fruit with flowery characteristics.

Vibrant and fruit with flowery characteristics.

Fruity with strong floral notes.

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Grilled Citrus, Caramel

Cocoa, Roasted Nuts, Dark Fruit

Dark Chocolate, Pecan, Grapefruit

A broad range of flavors based in brown sugar and baking spices

Fruit with notes of cocoa

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.

Clean and bright and slightly sweet

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Caramel

Sweet and well balanced.

Caramel, Dark Chocolate, Dried Fruit

Dark Chocolate, Almond, Caramel