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Caramel, citrus, and milk chocolate.

Brown Sugar, Dark Chocolate, Walnut

Caramel, fruit, and nut

Bakers Chocolate

Brown sugar, grapefruit, and baker's chocolate

Caramel, stone fruit, and chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk Chocolate, Caramel, Pear

Light, aromatic, caramel notes, smooth flavor

Vibrant cherries, molasses

Delicate fruity notes with a crisp, clean finish.

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Stonefruit, Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Full-bodied, oaky, and toasty flavors

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tangerine, honey, brown sugar

Roasted Almonds, Black Pepper, Molasses

Floral, Citrus, Baker's Chocolate

Almond, Milk Chocolate, Red Apple

Honeyed, toffee, balanced

Sweet milk chocolate, hazelnut

Balanced cocoa and fruity tanginess with a dark creamy body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Strawberry, Almond butter, Hint of nutmeg

Graham Cracker, Sugar, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Malty, Full bodied, Nutty

Dark Chocolate, Black Cherry, Caramel

Dark chocolate with hints of cherry and honey

Caramel, Walnut, Plum

Deep milk chocolate with hazelnut and a touch of smoke.

Bright floral aroma, toasted nuts, berry, earthy

Dark chocolate with hints of cherry and honey

Chocolate, orange, cherry

Blackberry, pineapple, lavender

Pineapple. Grape, Black Cherry

Brown Sugar, Chocolate, Dried Fruit

Caramel, Milk Chocolate, Praline Sweetness

Brown sugar, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Raisin, brown sugar, dried fruit, black tea

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.