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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Berry, chocolate, nuts, and light lemon

Caramel, Walnut, Plum

Graham Cracker, Sugar, Baker's Chocolate

Honey, Lime, Orange

Caramel, Milk Chocolate, Pear

Honey, Apricot, Hazelnut, Red Apple

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Honey

Balanced smoky aroma, fresh toast, medium body

Cocoa and walnut

Red Apple, Brown Sugar, Almond

Mellow cocoa and peanut flavors with mild tart acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Milk Chocolate, Praline Sweetness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Toasty, spicy, dark chocolate

Balanced body with big flavor

Chocolate, brown sugar, pear

Dark Chocolate, Surgarcane & Mango

Vanilla, cinnamon, floral

Milk chocolate with hints of vanilla and cherry

Tangerine, Honey, Brown Sugar

Caramel, fruit, and nut

Notes of caramel and chocolate

Malty, Full bodied, Nutty

Light bodied, very sweet, mild yet balanced lemon-like acidity

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Earthy, Chocolate Chip Cookie, Wild Tobacco

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Caramel, Milk Chocolate, Pear

Red Apple, Baking Spice, Milk Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Almond, Caramel

Pecan, Malt, and Fresh Fruit

Medium to full body, soft, rich potting soil character.