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Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Colombia Seineken
Clean and bright and slightly sweet

Bees Knees
Chocolate and pineapple

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Rio Coco
Caramel, apple, pastry crust

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

French Roast
Full-bodied, oaky, and toasty flavors

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Prospect Hill
Almond, Toffee, Cocoa

SongBird French Roast
Rich, smoky, intense

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Guatemala Guayab
Rich notes of macadamia and red currant.

King Rail Peru
Dark Chocolate, Almond, Caramel

SongBird Colombian
Toasty, spicy, dark chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Organic
Notes of caramel and chocolate

Cocohaze
Infused coconut and hazelnut flavors

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Lighthouse
Clean flavors of almond and citrus

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate