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Milk chocolate with hints of vanilla and cherry

Cocoa-dusted almonds, Dried fruit, like figs

Pineapple. Grape, Black Cherry

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Black Cherry, Caramel

Vibrant and fruit with flowery characteristics.

Complex flavors with chocolate, almond and slightly fruity notes.

Baker's Chocolate, Molasses, Citrus

Cocoa and Mild Fruit Flavors

Smooth, Sweet, Dynamic

Medium/Dark Roast with mild fruitiness

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Cashew, Milk Chocolate, Berries

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Roasted almonds, Heavy body

Red Fruits, Juicy, Balanced

Dark chocolate with hints of cherry and honey

Almond, brown sugar, orange

Orange, Milk Chocolate, Caramel

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, brown sugar, pear

Rich, nutty, complex

Chocolate and mandarin orange

Cherry, brown sugar, molasses

Toasty, spicy, dark chocolate

Red Apple, Brown Sugar, Almond

Caramel, Stonefruit, Chocolate

Medium to full body, soft, rich potting soil character.

Nutty, chocolate, mango

Dark chocolate with hints of cherry and honey

Almond, Brown Sugar, Orange

Honey, Lime, Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel aroma, toasted nuts, brown sugar, medium body

Fruity with strong floral notes.

Caramel, Milk Chocolate, Pear

Milk chocolate with hazelnut and cashew.

Floral, Citrus, Baker's Chocolate