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Brown Sugar, Grapefruit, Baker's Chocolate

Floral aroma, brown sugar, caramel, medium body

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Sweet and well balanced.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Bright floral aroma, toasted nuts, berry, earthy

Honey, Lime, Orange

Tangerine, Honey, Brown Sugar

Red Fruits, Juicy, Balanced

Honey, Brown Sugar, Tangerine

Fruit with notes of cocoa

Berry, chocolate, nuts, and light lemon

Flavored with organic spice oils

Clean and bright and slightly sweet

Chocolate and mandarin orange

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruity with strong floral notes.

Sweet milk chocolate, hazelnut

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Praline Sweetness

Mild orange and dark chocolate

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Surgarcane & Mango

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vanilla, cinnamon, floral

Chocolate and pineapple

Notes of caramel and chocolate

Bitter Walnut

Cocoa-dusted almonds, Dried fruit, like figs

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Red Berries, Hazelnut, Chocolate

Caramel, fruit, and nut

Honey, lime, orange.

Cherry, brown sugar, molasses

Malty, Full bodied, Nutty

Dark Chocolate, Black Cherry, Caramel

Flavored with chocolate and almond oils

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear