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Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Honduras Marcala
Orange, Milk Chocolate, Honey

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Colombia Seineken
Clean and bright and slightly sweet

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Chayote
Caramel, chocolate, tart fruit

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate