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Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Milk Chocolate, Red Apple

Chocolate, Brown Sugar, Citrus

Luscious, Ripe Cherry, Molasses

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Strawberry, Almond butter, Hint of nutmeg

Notes of caramel and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Brown Sugar, Nutty, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich Cocoa and mild bitterness

Flavored with organic spice oils

Graham Cracker, Sugar, Baker's Chocolate

Nutty, chocolate, mango

Ripe berries, Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Honeyed, toffee, balanced

Nutty with lots of fidelity and sweet aftertaste

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Floral aroma, brown sugar, caramel, medium body

Medium/Dark Roast with mild fruitiness

Honey, Lime, Orange

Honeyed with balance of caramel, nut and fruit

Almond, Brown Sugar, Orange

Milk chocolate with hazelnut and cashew.

Flavors of brown sugar, maple and figs.

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Milk Chocolate, Pear

Clean flavors of almond and citrus

Pineapple. Grape, Black Cherry

Honey, Apricot, Hazelnut, Red Apple

Balanced cocoa and fruity tanginess with a dark creamy body

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts aroma, dark chocolate, smoky finish