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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa and walnut

Nutty, chocolate, mango

Caramel, citrus, and milk chocolate.

Honey, Apricot, Hazelnut, Red Apple

Smooth and mellow with balanced body

Brown Sugar, Dark Chocolate, Walnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bold, bittersweet dark chocolate, smoky finish

Complex flavors with chocolate, almond and slightly fruity notes.

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Caramel

Floral, Citrus, Baker's Chocolate

Floral aroma, brown sugar, caramel, medium body

Milk chocolate, Caramel, Nutty

Light fruitiness with strong floral notes.

Caramel, applie, and pastry crust

Caramel, Dark Chocolate, Dried Fruit

Orange, Milk Chocolate, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

A broad range of flavors based in brown sugar and baking spices

Blood Orange, Honey, Bright

Caramel, apple, pastry crust

Nutty with lots of fidelity and sweet aftertaste

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Ripe berries, Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Full-bodied, oaky, and toasty flavors

Sweet milk chocolate, hazelnut

Milk Chocolate, Orange, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Notes of citrus, sugar cane, and black cherry

Fruity with strong floral notes.

Chocolatey with caramel and nuts

Honey, baking spices, nutmeg, and biscuit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Milk Chocolate, Praline Sweetness

Tart Cherry, Semi Sweet Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit