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Medium to full body, soft, rich potting soil character.

Malty, Full bodied, Nutty

Milk Chocolate, Orange, Brown Sugar

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Caramel

Chocolate and mandarin orange

Vanilla, cinnamon, floral

Blood Orange, Honey, Bright

Medium/Dark Roast with mild fruitiness

Rich, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Caramel, Stonefruit, Chocolate

Toasty, spicy, dark chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Honey

Chocolate, Roasted almonds, Heavy body

Vibrant and fruit with flowery characteristics.

Baker's Chocolate, Grilled Citrus, Caramel

Bitter Walnut

Complex flavors with chocolate, almond and slightly fruity notes.

Red Fruits, Juicy, Balanced

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Surgarcane & Mango

Luscious, Ripe Cherry, Molasses

Pecan, Malt, and Fresh Fruit

Dark Chocolate, Almond, Caramel

Vibrant cherries, molasses

Red Apple, Baking Spice, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Cocoa and walnut

Almond, Milk Chocolate, Red Apple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Caramel

Honey, Lime, Orange

Almond, Brown Sugar, Orange

Red Apple, Brown Sugar, Almond

Notes of caramel and chocolate

Bold, bittersweet dark chocolate, smoky finish

Cherry, Green Grape, Panela

Light, aromatic, caramel notes, smooth flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate with hints of cherry and honey

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Brown Sugar, Chocolate, Dried Fruit