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Floral, Citrus, Baker's Chocolate

Sweet milk chocolate, hazelnut

Graham Cracker, Sugar, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Bakers Chocolate

Honey, lime, orange.

Vanilla, Orange, Milk Chocolate

Luscious, Ripe Cherry, Molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright floral aroma, toasted nuts, berry, earthy

Smooth, Sweet, Dynamic

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Baker's chocolate, molasses, and citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Milk chocolate with hazelnut and cashew.

Flavors of brown sugar, maple and figs.

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Lime, Orange

Orange, Milk Chocolate, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Red Apple, Brown Sugar, Almond

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Complex, approachable, sweet

Smoke, Caramel, Burnt Sugar

Caramel, Milk Chocolate, Pear

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Caramel

Almond, Toffee, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate and mandarin orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate with hints of vanilla and cherry

Nutty with lots of fidelity and sweet aftertaste

Almond, Toffee, Cocoa

Honeyed, toffee, balanced

Caramel, fruit, and nut

Roasted Almonds, Black Pepper, Molasses

Baker's Chocolate, Molasses, Citrus

Amaretto, Mild Fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Graham Cracker, Caramel, Syrupy