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Toasty, spicy, dark chocolate

Pineapple. Grape, Black Cherry

Dark chocolate with hints of cherry and honey

Milk chocolate & brown sugar with a tangy melon acidity.

Cane Sugar, Orange, Red Apple

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate, Caramel, Nutty

Light bodied, very sweet, mild yet balanced lemon-like acidity

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Dark Chocolate, Pecan, Grapefruit

Vibrant and fruit with flowery characteristics.

Berry, chocolate, nuts, and light lemon

Notes of caramel and chocolate

Amaretto, Mild Fruit

Red Berries, Hazelnut, Chocolate

Notes of citrus, sugar cane, and black cherry

Almond, Toffee, Cocoa

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Clean and bright and slightly sweet

Balanced body, notes of chocolate and caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Complex, approachable, sweet

Milk chocolate with hazelnut and cashew.

Graham Cracker, Sugar, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Tart Cherry, Semi Sweet Chocolate, Caramel

Brown sugar, grapefruit, and baker's chocolate

Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Nutty, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced, intense, and chocolaty with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and mandarin orange

Floral, Citrus, Baker's Chocolate

Blood Orange, Honey, Bright

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, chocolate, tart fruit

Strawberry, Almond butter, Hint of nutmeg

Graham Cracker, Caramel, Syrupy

Almond, Toffee, Caramel

Tangerine, Honey, Brown Sugar