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Orange, Milk Chocolate, Brown Sugar

Smooth, Sweet, Dynamic

Cocoa and walnut

Bitter Walnut

Honey, lime, orange.

Bakers Chocolate

Tangerine, Honey, Brown Sugar

Caramel, Milk Chocolate, Pear

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Vibrant and fruit with flowery characteristics.

Chocolate and pineapple

Smooth delicate roast with bold flavor

Milk chocolate with hints of vanilla and cherry

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Praline Sweetness

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, chocolate, tart fruit

Cashew, Milk Chocolate, Berries

Notes of citrus, roasted cacao and almond

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Brown Sugar, Citrus

Toasty, spicy, dark chocolate

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Chocolate, brown sugar, pear

Cane Sugar, Orange, Red Apple

Smooth and mellow with balanced body

Flavored with chocolate and almond oils

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Surgarcane & Mango

Flavored with caramel oils

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Red Fruits, Juicy, Balanced

Sweet and well balanced.

Notes of caramel and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.