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Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Costa Rica
Balanced body, notes of chocolate and caramel

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Cocohaze
Flavored with coconut and hazelnut oils

SongBird Colombian
Toasty, spicy, dark chocolate

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Asobagri

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Colombia Seineken
Clean and bright and slightly sweet

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Hummingbird Buzz
Amaretto, Mild Fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.